Publicaciones en las que colabora con Marta Urdanpilleta Landaribar (8)

2018

  1. Assessment of gallic acid-modified fish gelatin formulations to optimize the mechanical performance of films

    International Journal of Biological Macromolecules, Vol. 120, pp. 2131-2136

2017

  1. Effect of pH and lactose on cross-linking extension and structure of fish gelatin films

    Reactive and Functional Polymers, Vol. 117, pp. 140-146