Assessment of industrial lipases for flavour development in commercial Idiazabal (ewe's raw milk) cheese

  1. Hernández, I.
  2. De Renobales, M.
  3. Virto, M.
  4. Pérez-Elortondo, F.J.
  5. Barron, L.J.R.
  6. Flanagan, C.
  7. Albisu, M.
Revue:
Enzyme and Microbial Technology

ISSN: 0141-0229

Année de publication: 2005

Volumen: 36

Número: 7

Pages: 870-879

Type: Article

DOI: 10.1016/J.ENZMICTEC.2004.12.032 GOOGLE SCHOLAR
La source de données: Scopus