The influence of breed and mh-genotype on carcass conformation, meat physico-chemical characteristics, and the fatty acid profile of muscle from yearling bulls

  1. Aldai, N.
  2. Murray, B.E.
  3. Oliván, M.
  4. Martínez, A.
  5. Troy, D.J.
  6. Osoro, K.
  7. Nájera, A.I.
Aldizkaria:
Meat Science

ISSN: 0309-1740

Argitalpen urtea: 2006

Alea: 72

Zenbakia: 3

Orrialdeak: 486-495

Mota: Artikulua

DOI: 10.1016/J.MEATSCI.2005.08.016 GOOGLE SCHOLAR
Datuen iturria: Scopus