Changes in terpenoid composition of milk and cheese from commercial sheep flocks associated with seasonal feeding regimens throughout lactation

  1. Valdivielso, I.
  2. de Renobales, M.
  3. Aldai, N.
  4. Barron, L.J.R.
Aldizkaria:
Journal of Dairy Science

ISSN: 1525-3198,  0022-0302

Argitalpen urtea: 2017

Alea: 100

Zenbakia: 1

Orrialdeak: 96-105

Mota: Artikulua

DOI: 10.3168/JDS.2016-11761 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus