Changes in terpenoid composition of milk and cheese from commercial sheep flocks associated with seasonal feeding regimens throughout lactation

1. Valdivielso, I.
2. de Renobales, M.
3. Aldai, N.
4. Barron, L.J.R.

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DOI: 10.3168/JDS.2016-11761 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus