Publicaciones (129) Publicaciones en las que ha participado algún/a investigador/a

2009

  1. 3D hydrodynamic characterisation of a meso-tidal harbour: The case of Bilbao (northern Spain)

    Coastal Engineering, Vol. 56, Núm. 9, pp. 907-918

  2. A comparison of the effect of macerating enzymes and pulsed electric fields technology on phenolic content and color of red wine

    Journal of Food Science, Vol. 74, Núm. 9

  3. A qualitative and quantitative analysis of selection of fishing area by Basque trawlers

    Fisheries Research, Vol. 97, Núm. 1-2, pp. 24-31

  4. A system dynamics model for the management of the Manila clam, Ruditapes philippinarum (Adams and Reeve, 1850) in the Bay of Arcachon (France)

    Ecological Modelling, Vol. 220, Núm. 21, pp. 2828-2837

  5. Accurate determination of microbial diversity from 454 pyrosequencing data

    Nature Methods, Vol. 6, Núm. 9, pp. 639-641

  6. Advances in methods for determining fecundity: Application of the new methods to some marine fishes

    Fishery Bulletin, Vol. 107, Núm. 2, pp. 148-164

  7. Aldehyde-induced insidious effects cannot be considered as a diatom defence mechanism against copepods

    Marine Ecology Progress Series, Vol. 377, pp. 79-89

  8. Annual DMSP contribution to S and C fluxes through phytoplankton and bacterioplankton in a NW Mediterranean coastal site

    Aquatic Microbial Ecology, Vol. 57, Núm. 1, pp. 43-55

  9. Análisis de Integración cíclica fraccional en el sector pesquero del País Vasco: aplicaciones al mercado del verdel

    DFAE-II WP Series

  10. Análisis de ciclo de vida de cultivos de tomate y patata: acercar el sector alimentario a un modelo sostenible

    Alimentación, equipos y tecnología, Año 28, Núm. 247, pp. 48-51

  11. Análisis de la precipitación del País Vasco en el período 1961-2000 mediante reconstrucción espacial

    Nimbus: Revista de climatología, meteorología y paisaje, Núm. 23, pp. 149-170

  12. Application of immersion vacuum cooling to water-cooked beef joints - Quality and safety assessment

    LWT, Vol. 42, Núm. 1, pp. 332-337

  13. Assessing ecological integrity in marine waters, using multiple indices and ecosystem components: Challenges for the future

    Marine Pollution Bulletin, Vol. 59, Núm. 1-3, pp. 1-4

  14. Assessing fish quality status in transitional waters, within the European Water Framework Directive: Setting boundary classes and responding to anthropogenic pressures

    Estuarine, Coastal and Shelf Science, Vol. 82, Núm. 2, pp. 214-224

  15. Assessing the effect of persistent organic pollutants on reproductive activity in common dolphins and harbour porpoises

    Journal of Northwest Atlantic Fishery Science, Vol. 42, pp. 153-173

  16. Assessing the suitability of a range of benthic indices in the evaluation of environmental impact of fin and shellfish aquaculture located in sites across Europe

    Aquaculture, Vol. 293, Núm. 3-4, pp. 231-240

  17. Assessment of the discrimination potential of bathymetric LIDAR and multispectral imagery for intertidal and subtidal habitats

    Proceedings, 33rd International Symposium on Remote Sensing of Environment, ISRSE 2009

  18. Assessment of the phytoplankton ecological status in the Basque coast (northern Spain) according to the European Water Framework Directive

    Journal of Sea Research, Vol. 61, Núm. 1-2, pp. 60-67

  19. Bioavailability of phenolic antioxidants associated with dietary fiber: Plasma antioxidant capacity after acute and long-term intake in humans

    Plant Foods for Human Nutrition, Vol. 64, Núm. 2, pp. 102-107

  20. Biochemical composition and somatic growth of pelagic larvae of three fish species from the Bay of Biscay

    Marine Ecology Progress Series, Vol. 382, pp. 173-183