Zentrum
AZTI
Publikationen (127) Publikationen, an denen Forscher/innen teilgenommen haben
2016
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A catalogue of marine biodiversity indicators
Frontiers in Marine Science, Vol. 3, Núm. NOV
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A comparative review of fisheries management experiences in the European Union and in other countries worldwide: Iceland, Australia, and New Zealand
Fish and Fisheries, Vol. 17, Núm. 3, pp. 803-824
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A dark hole in our understanding of marine ecosystems and their services: Perspectives from the mesopelagic community
Frontiers in Marine Science, Vol. 3, Núm. MAR
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A model based on data from echosounder buoys to estimate biomass of fish species associated with fish aggregating devices
Fishery Bulletin, Vol. 114, Núm. 2, pp. 166-178
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A novel liquid chromatography-mass spectrometric method for the simultaneous determination of trimethylamine, dimethylamine and methylamine in fishery products
Food Chemistry, Vol. 196, pp. 1207-1214
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A quantitative assessment of Arctic shipping in 2010-2014
Scientific Reports, Vol. 6
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A thermodynamic model for hot air microwave drying of orange peel
Journal of Food Engineering, Vol. 175, pp. 33-42
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Ability of invertebrate indices to assess ecological condition on intertidal rocky shores
Ecological Indicators, Vol. 70, pp. 255-268
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Acoustic detection of larval fish aggregations in Galician waters (NW Spain)
Marine Ecology Progress Series, Vol. 551, pp. 31-44
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An approach to intercalibrate ecological classification tools using fish in transitional water of the North East Atlantic
Ecological Indicators, Vol. 67, pp. 318-327
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An objective framework to test the quality of candidate indicators of good environmental status
Frontiers in Marine Science, Vol. 3, Núm. MAY
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An overview of the impact of electrotechnologies for the recovery of oil and high-value compounds from vegetable oil industry: Energy and economic cost implications
Food Research International, Vol. 80, pp. 19-26
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Assessing costs and benefits of measures to achieve good environmental status in european regional seas: Challenges, opportunities, and lessons learnt
Frontiers in Marine Science, Vol. 3, Núm. OCT
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Assessing the variability of telomere length measures by means of Telomeric Restriction Fragments (TRF) in different tissues of cod Gadus morhua
Gene Reports, Vol. 5, pp. 117-125
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Assessment and management of western Mediterranean small-scale fisheries
Ocean and Coastal Management, Vol. 133, pp. 95-104
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Astringency reduction in red wine by whey proteins
Food Chemistry, Vol. 199, pp. 547-555
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Bacterial and protist community changes during a phytoplankton bloom
Limnology and Oceanography, Vol. 61, Núm. 1, pp. 198-213
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Benchmarking DNA metabarcoding for biodiversity-based monitoring and assessment
Frontiers in Marine Science, Vol. 3, Núm. JUN
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Benthic quality assessment in a naturally- and human-stressed tropical estuary
Ecological Indicators, Vol. 67, pp. 380-390
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Biodiversity in marine ecosystems-European developments toward robust assessments
Frontiers in Marine Science, Vol. 3, Núm. SEP