AZTI
Centro (uo)
![Foto de AZTI](/img/uploaded/D2A082E0F95B79AAD51377153807C619.png)
![Foto de Brazilian Agricultural Research Corporation](/img/noimage_org.png)
Brazilian Agricultural Research Corporation
Brasilia, BrasilPublicaciones en colaboración con investigadores/as de Brazilian Agricultural Research Corporation (2)
2020
-
Editorial: Sustainable Processing Innovations for Foods
Frontiers in Sustainable Food Systems
2011
-
Açaí (Euterpe oleraceae) 'BRS Pará': A tropical fruit source of antioxidant dietary fiber and high antioxidant capacity oil
Food Research International, Vol. 44, Núm. 7, pp. 2100-2106