Publicaciones en las que colabora con Celia Conesa Montanel (3)

2008

  1. Production of polyclonal antibodies against spores of Clostridium tyrobutyricum, a contaminant affecting the quality of cheese: Characterisation of the immunodominant protein

    Food and Agricultural Immunology, Vol. 19, Núm. 1, pp. 77-91

2007

  1. Effect of heat treatment on hen's egg ovomucoid: An immunochemical and calorimetric study

    Food Research International, Vol. 40, Núm. 5, pp. 603-612

2005

  1. Determination of IgG levels in bovine bulk milk samples from different regions of Spain

    European Food Research and Technology, Vol. 220, Núm. 2, pp. 222-225