Recovery of savory compounds from mussel cooking side stream as circular economy solution

  1. Gutierrez, M.
  2. San Martin, D.
  3. Ibarruri, J.
  4. Foti, G.
  5. Bald, C.
  6. Goienetxea, N.
  7. Zufia, J.
  8. Iñarra, B.
Journal:
Environmental Challenges

ISSN: 2667-0100

Year of publication: 2024

Volume: 14

Type: Article

DOI: 10.1016/J.ENVC.2024.100840 GOOGLE SCHOLAR lock_openOpen access editor