Pulsed electric field: Groundbreaking technology for improving olive oil extraction
- Puértolas, E.
- Alvarez-Sabatel, S.
- Cruz, Z.
ISSN: 0897-8026
Année de publication: 2016
Volumen: 27
Número: 3
Pages: 12-14
Type: Article
Revue:
International News on Fats, Oils and Related Materials