Effect of the enrichment of corn oil with alpha-or gamma-tocopherol on its in vitro digestion studied by1 H NMR and SPME-GC/MS; formation of hydroperoxy-, hydroxy-, keto-dienes and keto-E-epoxy-E-monoenes in the more alpha-tocopherol enriched samples
Revista:
Antioxidants
ISSN: 2076-3921
Any de publicació: 2020
Volum: 9
Número: 3
Tipus: Article