AZTI
Centro (uo)
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Institute of Food Research
Norwich, Reino UnidoPublicaciones en colaboración con investigadores/as de Institute of Food Research (2)
2013
2009
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High contents of nonextractable polyphenols in fruits suggest that polyphenol contents of plant foods have been underestimated
Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 16, pp. 7298-7303