Publicaciones en colaboración con investigadores/as de University of Helsinki (14)

2024

  1. One hundred priority questions for advancing seagrass conservation in Europe

    Plants People Planet, Vol. 6, Núm. 3, pp. 587-603

2023

  1. Call for emergency action to restore dietary diversity and protect global food systems in times of COVID-19 and beyond: Results from a cross-sectional study in 38 countries

    Heliyon, Vol. 9, Núm. 11

  2. Integrating economics into fisheries science and advice: progress, needs, and future opportunities

    ICES Journal of Marine Science, Vol. 80, Núm. 4, pp. 647-663

2022

  1. A global agenda for advancing freshwater biodiversity research

    Ecology Letters, Vol. 25, Núm. 2, pp. 255-263

2021

  1. Yuck, this biscuit looks lumpy! neophobic levels and cultural differences drive children's check-all-that-apply (CATA) descriptions and preferences for high-fibre biscuits

    Foods, Vol. 10, Núm. 1

2020

  1. An Evaluation of the COVID-19 Pandemic and Perceived Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countries Worldwide

    Frontiers in Nutrition, Vol. 7

  2. Multiple conceptualizations of nature are key to inclusivity and legitimacy in global environmental governance

    Environmental Science and Policy, Vol. 104, pp. 36-42

2019

  1. Make EU trade with Brazil sustainable

    Science

2018

  1. BioTIME: A database of biodiversity time series for the Anthropocene

    Global Ecology and Biogeography, Vol. 27, Núm. 7, pp. 760-786

2017

  1. Factors driving patterns and trends in strandings of small cetaceans

    Marine Biology, Vol. 164, Núm. 8

  2. Lake bacterioplankton dynamics over diurnal timescales

    Freshwater Biology, Vol. 62, Núm. 1, pp. 191-204

2012

  1. Evaluation of reaching the targets of the water framework directive in the gulf of Finland

    Environmental Science and Technology, Vol. 46, Núm. 15, pp. 8220-8228

  2. Trust in the fisheries scientific community

    Marine Policy, Vol. 36, Núm. 1, pp. 54-72

2009

  1. Fatty acid signature analysis confirms foraging resources of a globally endangered Mediterranean seabird species: Calibration test and application to the wild

    Marine Ecology Progress Series, Vol. 398, pp. 245-258