Publicaciones en colaboración con investigadores/as de AZTI Centro Tecnológico de Investigación Marina y Alimentaria (7)

2021

  1. Apparent digestibility coefficients of brewer's by-products used in feeds for rainbow trout (Oncorhynchus mykiss) and gilthead seabream (Sparus aurata)

    Aquaculture, Vol. 530

  2. Spent coffee ground as second-generation feedstuff for dairy cattle

    Biomass Conversion and Biorefinery, Vol. 11, Núm. 2, pp. 589-599

2020

  1. Cleaner production strategies for the food industry

    The Interaction of Food Industry and Environment (Elsevier), pp. 1-34

  2. valorisation of spent coffee grounds as functional feed ingredient improves productive performance of Latxa dairy ewes

    Animal Feed Science and Technology, Vol. 264

2019

  1. Principles for developing a safe and sustainable valorization of food waste for animal feed: Second generation feedstuff

    Handbook of Famine, Starvation, and Nutrient Deprivation: From Biology to Policy (Springer International Publishing), pp. 291-310

2017

  1. Decision Making Supporting Tool Combining AHP Method with GIS for Implementing Food Waste Valorisation Strategies

    Waste and Biomass Valorization, Vol. 8, Núm. 5, pp. 1555-1567

2016

  1. Valorisation of food waste to produce new raw materials for animal feed

    Food Chemistry, Vol. 198, pp. 68-74