Paula
Álvarez Jorna
![Foto de Paula](/img/nophoto.png)
![Foto de Instituto de Ciencias del Mar](/img/noimage_org.png)
Instituto de Ciencias del Mar
Barcelona, EspañaPublicaciones en colaboración con investigadores/as de Instituto de Ciencias del Mar (1)
2012
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Effect of food type and concentration on growth and fatty acid composition of early larvae of the anchovy (Engraulis encrasicolus) reared under laboratory conditions
Journal of Experimental Marine Biology and Ecology, Vol. 434-435, pp. 16-24