Publicaciones en colaboración con investigadores/as de Universidad Nacional de Mar del Plata (4)

2012

  1. Characterization of soybean protein concentrate-stearic acid/palmitic acid blend edible films

    Journal of Applied Polymer Science, Vol. 124, Núm. 3, pp. 1796-1807

2011

  1. Functional properties of films based on soy protein isolate and gelatin processed by compression molding

    Journal of Food Engineering, Vol. 105, Núm. 1, pp. 65-72

2010

  1. Influence of phenoxy addition on the curing kinetics for uncatalyzed and catalyzed cyanate ester resin

    Journal of Applied Polymer Science, Vol. 118, Núm. 5, pp. 2869-2880

2007

  1. Kinetic and thermodynamic studies of the formation of a polyurethane based on 1,6-hexamethylene diisocyanate and poly(carbonate-co-ester)diol

    Thermochimica Acta, Vol. 459, Núm. 1-2, pp. 94-103