Lactiker: Calidad y Seguridad de Alimentos de Origen Animal
University of Saskatchewan
Saskatoon, CanadáPublicaciones en colaboración con investigadores/as de University of Saskatchewan (6)
2012
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Evaluation of rumen fatty acid hydrogenation intermediates and differences in bacterial communities after feeding wheat- or corn-based dried distillers grains to feedlot cattle
Journal of Animal Science, Vol. 90, Núm. 8, pp. 2699-2709
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Feeding flaxseed in grass hay and barley silage diets to beef cows increases alpha-linolenic acid and its biohydrogenation intermediates in subcutaneous fat
Journal of Animal Science, Vol. 90, Núm. 2, pp. 592-604
2011
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The effects of feeding flaxseed to beef cows given forage based diets on fatty acids of longissimus thoracis muscle and backfat
Meat Science, Vol. 89, Núm. 4, pp. 469-477
2010
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Comparison of wheat- versus corn-based dried distillers' grains with solubles on meat quality of feedlot cattle
Meat Science, Vol. 84, Núm. 3, pp. 569-577
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Differences in the trans-18:1 profile of the backfat of feedlot steers fed wheat or corn based dried distillers' grains
Animal Feed Science and Technology, Vol. 157, Núm. 3-4, pp. 168-172
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Incidence des extraits solubles secs de distillerie de blé ou de maïs sur le rendement et les paramètres de la carcasse des bouvillons d'engrais
Canadian Journal of Animal Science, Vol. 90, Núm. 2, pp. 259-269