The role of dietary α-tocopherol (vitamin E) in stabilising the canthaxanthin and lipids of rainbow trout muscle
- Pozo, R.
- Lavety, J.
- Love, R.M.
ISSN: 0044-8486
Year of publication: 1988
Volume: 73
Issue: 1-4
Pages: 165-175
Type: Article
Journal:
Aquaculture