Yeast cell responses to water potential variations

  1. Marechal, P.A.
  2. de Marañon, I.M.
  3. Molin, P.
  4. Gervais, P.
Journal:
International Journal of Food Microbiology

ISSN: 0168-1605

Year of publication: 1995

Volume: 28

Issue: 2

Pages: 277-287

Type: Article

DOI: 10.1016/0168-1605(95)00063-1 GOOGLE SCHOLAR
Data source: Scopus