Leveraging innovative technologies for designing a healthy and personalized breakfast: Consumer perception of three smart cooking devices in the EU

  1. Talens, C.
  2. Rios, Y.
  3. Santa Cruz, E.
Aldizkaria:
Open Research Europe

ISSN: 2732-5121

Argitalpen urtea: 2022

Alea: 1

Mota: Artikulua

DOI: 10.12688/OPENRESEUROPE.14234.3 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus