Leveraging innovative technologies for designing a healthy and personalized breakfast: Consumer perception of three smart cooking devices in the EU

  1. Talens, C.
  2. Rios, Y.
  3. Santa Cruz, E.
Zeitschrift:
Open Research Europe

ISSN: 2732-5121

Datum der Publikation: 2022

Ausgabe: 1

Art: Artikel

DOI: 10.12688/OPENRESEUROPE.14234.3 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus