Leveraging innovative technologies for designing a healthy and personalized breakfast: Consumer perception of three smart cooking devices in the EU

  1. Talens, C.
  2. Rios, Y.
  3. Santa Cruz, E.
Revista:
Open Research Europe

ISSN: 2732-5121

Any de publicació: 2022

Volum: 1

Tipus: Article

DOI: 10.12688/OPENRESEUROPE.14234.3 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus