Growth, biochemical profile, and fatty acid composition of mussel (Mytilus galloprovincialis Lmk.) cultured in the open ocean of the Bay of Biscay (northern Spain)
- Azpeitia, K.
- Ferrer, L.
- Revilla, M.
- Pagaldai, J.
- Mendiola, D.
Journal:
Aquaculture
ISSN: 0044-8486
Year of publication: 2016
Volume: 454
Pages: 95-108
Type: Article