Critical Review on Fatty Acid-Based Food and Nutraceuticals as Supporting Therapy in Cancer

  1. Ferreri, C.
  2. Sansone, A.
  3. Chatgilialoglu, C.
  4. Ferreri, R.
  5. Amézaga, J.
  6. Burgos, M.C.
  7. Arranz, S.
  8. Tueros, I.
Aldizkaria:
International Journal of Molecular Sciences

ISSN: 1422-0067,  1661-6596

Argitalpen urtea: 2022

Alea: 23

Zenbakia: 11

Mota: Berrikuspena

DOI: 10.3390/IJMS23116030 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus