Effect of high-intensity pulse electric fields on denaturation of bovine whey proteins
- De Luis, Ruth
- Arias, Olga
- Puertolas, Eduardo
- Benede, Sara
- Sanchez, Lourdes
- Calvo, Miguel
- Perez, Maria D.
ISSN: 0026-3788
Argitalpen urtea: 2009
Alea: 64
Zenbakia: 4
Orrialdeak: 422-425
Mota: Artikulua