Microbial and chemical composition of liquid-associated bacteria in goats' rumen and fermenters

  1. Abecia, L.
  2. Soto, E.C.
  3. Ramos-Morales, E.
  4. Molina-Alcaide, E.
Aldizkaria:
Journal of Animal Physiology and Animal Nutrition

ISSN: 1439-0396 0931-2439

Argitalpen urtea: 2014

Alea: 98

Zenbakia: 5

Orrialdeak: 1001-1012

Mota: Artikulua

DOI: 10.1111/JPN.12165 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak