Biological Functions of Exopolysaccharides from Lactic Acid Bacteria and Their Potential Benefits for Humans and Farmed Animals
- Werning, M.L.
- Hernández-Alcántara, A.M.
- Ruiz, M.J.
- Soto, L.P.
- Dueñas, M.T.
- López, P.
- Frizzo, L.S.
Zeitschrift:
Foods
ISSN: 2304-8158
Datum der Publikation: 2022
Ausgabe: 11
Nummer: 9
Art: Rezension
