Effects of vernalization and exogenous gibberellins on curd induction and carbohydrate levels in the apex of cauliflower (Brassica oleracea var. botrytis)

  1. Fernández, J.A.
  2. Bañón, S.
  3. Franco, J.A.
  4. González, A.
  5. Martínez, P.F.
Aldizkaria:
Scientia Horticulturae

ISSN: 0304-4238

Argitalpen urtea: 1997

Alea: 70

Zenbakia: 2-3

Orrialdeak: 223-230

Mota: Artikulua

DOI: 10.1016/S0304-4238(97)00059-9 GOOGLE SCHOLAR
Datuen iturria: Scopus