Effects of vernalization and exogenous gibberellins on curd induction and carbohydrate levels in the apex of cauliflower (Brassica oleracea var. botrytis)

  1. Fernández, J.A.
  2. Bañón, S.
  3. Franco, J.A.
  4. González, A.
  5. Martínez, P.F.
Journal:
Scientia Horticulturae

ISSN: 0304-4238

Year of publication: 1997

Volume: 70

Issue: 2-3

Pages: 223-230

Type: Article

DOI: 10.1016/S0304-4238(97)00059-9 GOOGLE SCHOLAR