Effects of resveratrol and its derivative pterostilbene on brown adipose tissue thermogenic activation and on white adipose tissue browning process

  1. Milton-Laskíbar, I.
  2. Gómez-Zorita, S.
  3. Arias, N.
  4. Romo-Miguel, N.
  5. González, M.
  6. Fernández-Quintela, A.
  7. Portillo, M.P.
Aldizkaria:
Journal of Physiology and Biochemistry

ISSN: 1877-8755,  1138-7548

Argitalpen urtea: 2020

Alea: 76

Zenbakia: 2

Orrialdeak: 269-278

Mota: Artikulua

DOI: 10.1007/S13105-020-00735-3 GOOGLE SCHOLAR
Datuen iturria: Scopus