New software for gluten-free diet evaluation and nutritional education

  1. Lasa, A.
  2. Larretxi, I.
  3. Simón, E.
  4. Churruca, I.
  5. Navarro, V.
  6. Martínez, O.
  7. Bustamante, M.Á.
  8. Miranda, J.
Journal:
Nutrients

ISSN: 2072-6643

Year of publication: 2019

Volume: 11

Issue: 10

Type: Article

DOI: 10.3390/NU11102505 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus