The combination of resveratrol and quercetin enhances the individual effects of these molecules on triacylglycerol metabolism in white adipose tissue

  1. Arias, N.
  2. Macarulla, M.T.
  3. Aguirre, L.
  4. Milton, I.
  5. Portillo, M.P.
Aldizkaria:
European Journal of Nutrition

ISSN: 1436-6215,  1436-6207

Argitalpen urtea: 2016

Alea: 55

Zenbakia: 1

Orrialdeak: 341-348

Mota: Artikulua

DOI: 10.1007/S00394-015-0854-9 GOOGLE SCHOLAR
Datuen iturria: Scopus