Oxidative stability, volatile components and polycyclic aromatic hydrocarbons of cold-smoked sardine (Sardina pilchardus) and dolphinfish (Coryphaena hippurus)
- Gómez-Estaca, J.
- Gómez-Guillén, M.C.
- Montero, P.
- Sopelana, P.
- Guillén, M.D.
ISSN: 0023-6438
Argitalpen urtea: 2011
Alea: 44
Zenbakia: 6
Orrialdeak: 1517-1524
Mota: Artikulua