La artesanía alimentaria en la legislación autonómica reciente
ISSN: 2255-1565
Argitalpen urtea: 2012
Zenbakia: 1
Orrialdeak: 136-162
Mota: Artikulua
Beste argitalpen batzuk: RIIPAC: Revista sobre Patrimonio Cultural
Laburpena
Comparative analyses of Decree 126/2012, of July the 3th, concerning artisanal food production in the Basque Country with current similar regulations in the different Autonomous Communities trying to identify innovative contributions for the artisanal food production . Finally, the contribution analyses its predictable coexistence with the artisanal �foral� statutory regulation.