La artesanía alimentaria en la legislación autonómica reciente

  1. Urkola Iriarte, Jasone
Revista:
RIIPAC: Revista sobre Patrimonio Cultural

ISSN: 2255-1565

Any de publicació: 2012

Número: 1

Pàgines: 136-162

Tipus: Article

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Altres publicacions en: RIIPAC: Revista sobre Patrimonio Cultural

Resum

Comparative analyses of Decree 126/2012, of July the 3th, concerning artisanal food production in the Basque Country with current similar regulations in the different Autonomous Communities trying to identify innovative contributions for the artisanal food production . Finally, the contribution analyses its predictable coexistence with the artisanal �foral� statutory regulation.

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