Publicaciones (143) Publicaciones en las que ha participado algún/a investigador/a

2022

  1. #OceanOptimism: Balancing the Narrative About the Future of the Ocean

    Frontiers in Marine Science, Vol. 9

  2. A Bayesian Network model to identify suitable areas for offshore wave energy farms, in the framework of ecosystem approach to marine spatial planning

    Science of the Total Environment, Vol. 838

  3. A global agenda for advancing freshwater biodiversity research

    Ecology Letters, Vol. 25, Núm. 2, pp. 255-263

  4. A standard processing framework for the location data of satellite-linked buoys on drifting fish aggregating devices

    Aquatic Living Resources, Vol. 35

  5. Advection and Composition of Dinophysis spp. Populations Along the European Atlantic Shelf

    Frontiers in Marine Science, Vol. 9

  6. An integrated assessment of the Good Environmental Status of Mediterranean Marine Protected Areas

    Journal of Environmental Management, Vol. 305

  7. An international intercomparison exercise on passive samplers (DGT) for monitoring metals in marine waters under a regulatory context

    Science of the Total Environment, Vol. 847

  8. Analysis of potential drivers of spatial and temporal changes in anisakid larvae infection levels in European hake, Merluccius merluccius (L.), from the North-East Atlantic fishing grounds

    Parasitology Research, Vol. 121, Núm. 7, pp. 1903-1920

  9. Antibiotics in the Basque coast (N Spain): Occurrence in waste and receiving waters, and risk assessment (2017–2020)

    Science of the Total Environment, Vol. 847

  10. Apex scavengers from different European populations converge at threatened savannah landscapes

    Scientific Reports, Vol. 12, Núm. 1

  11. Application of Pinhole Plasma Jet Activated Water against Escherichia coli, Colletotrichum gloeosporioides, and Decontamination of Pesticide Residues on Chili (Capsicum annuum L.)

    Foods, Vol. 11, Núm. 18

  12. Application of high-pressure assisted thermal processing (PATP) at pilot scale for replacing conventional maturation and thermal cooking in whiteleg shrimp (Litopenaeus vannamei)

    Journal of the Science of Food and Agriculture, Vol. 102, Núm. 14, pp. 6464-6469

  13. Applying the China’s marine resource-environment carrying capacity and spatial development suitability approach to the Bay of Biscay (North-East Atlantic)

    Frontiers in Marine Science, Vol. 9

  14. Assessing the unassessed marine recreational fishery in the Eastern Cantabrian coast

    Frontiers in Marine Science, Vol. 9

  15. Attributes of climate resilience in fisheries: From theory to practice

    Fish and Fisheries, Vol. 23, Núm. 3, pp. 522-544

  16. Automatic hierarchical model builder

    Journal of Chemometrics, Vol. 36, Núm. 12

  17. Brewery by-products (yeast and spent grain) as protein sources in rainbow trout (Oncorhynchus mykiss) feeds

    Frontiers in Marine Science, Vol. 9

  18. Brewer’s Spent Dry Yeast Modulates Immunity in Gilthead Sea Bream (Sparus aurata)

    Frontiers in Marine Science, Vol. 9

  19. Campylobacter spp. prevalence and mitigation strategies in the broiler production chain

    Food Microbiology, Vol. 104

  20. Characterisation of the enzymes involved in the diol synthase metabolic pathway in Pseudomonas aeruginosa

    Process Biochemistry, Vol. 120, pp. 301-312