Centro (uo)
NEIKER Instituto Vasco de Investigación y Desarrollo Agrario
Capítulos de Libro (4) Publicaciones en las que ha participado algún/a investigador/a
2010
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How can the food industry contribute to decrease the risk of contamination by mycobacteria: a hypothetical case discussion
¿Cómo puedo aumentar la seguridad alimentaria de mis productos? (Instituto Tomás Pascual Sanz para la Nutrición y la Salud), pp. 55-62
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The Latxa dairy sheep in the Basque Country: Importance, challenges and opportunities for a traditional livestock activity
Global Food Security: Ethical and Legal Challenges: EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 138-140
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The Latxa dairy sheep in the Basque Country: importance, challenges and opportunities for a traditional livestock activity
Global food security: ethical and legal challenges : EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 18
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Traditional part-time grazing: a more sustainable sheep milk and cheese production in the Basque country
Global food security: ethical and legal challenges : EurSafe 2010 Bilbao, Spain 16-18 September 2010 (Wageningen Academic Publishers), pp. 16