María Paula
Jáuregui Torrecilla
![Foto de María Paula](/img/nophoto.png)
![Foto de Universidad de Granada](/img/noimage_org.png)
Universidad de Granada
Granada, EspañaPublications in collaboration with researchers from Universidad de Granada (2)
2018
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Bioaccessible peptides released by in vitro gastrointestinal digestion of fermented goat milks
Analytical and Bioanalytical Chemistry, Vol. 410, Núm. 15, pp. 3597-3606
2017
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Antioxidant, ACE-inhibitory and antimicrobial activity of fermented goat milk: Activity and physicochemical property relationship of the peptide components
Food and Function, Vol. 8, Núm. 8, pp. 2783-2791