Publicaciones en colaboración con investigadores/as de Basque Research and Technology Alliance (4)

2024

  1. Effect of age and dietary habits on Red Blood Cell membrane fatty acids in a Southern Europe population (Basque Country)

    Prostaglandins Leukotrienes and Essential Fatty Acids, Vol. 200

  2. The role of food during oncology treatment: perspectives of cancer patients, caregivers and healthcare professionals

    Supportive Care in Cancer, Vol. 32, Núm. 5

2023

  1. Competitive season effects on polyunsaturated fatty acid content in erythrocyte membranes of female football players

    Journal of the International Society of Sports Nutrition, Vol. 20, Núm. 1, pp. 2245386

2022

  1. Critical Review on Fatty Acid-Based Food and Nutraceuticals as Supporting Therapy in Cancer

    International Journal of Molecular Sciences, Vol. 23, Núm. 11