Paula
Álvarez Jorna
![Foto de Paula](/img/nophoto.png)
![Foto de University of Hamburg](/img/noimage_org.png)
University of Hamburg
Hamburgo, AlemaniaUniversity of Hamburg-ko ikertzaileekin lankidetzan egindako argitalpenak (1)
2012
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Effect of food type and concentration on growth and fatty acid composition of early larvae of the anchovy (Engraulis encrasicolus) reared under laboratory conditions
Journal of Experimental Marine Biology and Ecology, Vol. 434-435, pp. 16-24