Christian Gortázar-rekin lankidetzan egindako argitalpenak (39)

2024

  1. Early antibody responses to lipid antigens in red deer infected with Mycobacterium bovis

    Veterinary Microbiology, Vol. 298

  2. Neuropathological lesions in intravenous BCG-stimulated K18-hACE2 mice challenged with SARS-CoV-2

    Veterinary research, Vol. 55, Núm. 1, pp. 71

2022

  1. Beyond tuberculosis: Diversity and implications of non-tuberculous mycobacteria at the wildlife–livestock interface

    Transboundary and Emerging Diseases, Vol. 69, Núm. 5, pp. e2978-e2993

  2. Complementary roles of wild boar and red deer to animal tuberculosis maintenance in multi-host communities

    Epidemics, Vol. 41

  3. Oral vaccine formulation combining tick Subolesin with heat inactivated mycobacteria provides control of cross-species cattle tick infestations

    Vaccine, Vol. 40, Núm. 32, pp. 4564-4573

2019

  1. A new test to detect antibodies against Mycobacterium tuberculosis complex in red deer serum

    Veterinary Journal, Vol. 244, pp. 98-103

2018

  1. Different lesion distribution in calves orally or intratracheally challenged with Mycobacterium bovis: Implications for diagnosis

    Veterinary Research, Vol. 49, Núm. 1

  2. Impact of piglet oral vaccination against tuberculosis in endemic free-ranging wild boar populations

    Preventive Veterinary Medicine, Vol. 155, pp. 11-20

  3. Response of goats to intramuscular vaccination with heat-killed Mycobacterium bovis and natural challenge

    Comparative Immunology, Microbiology and Infectious Diseases, Vol. 60, pp. 28-34

2017

  1. Development and evaluation of an interferon gamma assay for the diagnosis of tuberculosis in red deer experimentally infected with Mycobacterium bovis

    BMC Veterinary Research, Vol. 13, Núm. 1

  2. Oral vaccination with heat-inactivated Mycobacterium bovis does not interfere with the antemortem diagnostic techniques for tuberculosis in goats

    Frontiers in Veterinary Science, Vol. 4, Núm. AUG

  3. Parenteral Vaccination with Heat-Inactivated Mycobacterium Bovis Reduces the Prevalence of Tuberculosis-Compatible Lesions in Farmed Wild Boar

    Transboundary and Emerging Diseases, Vol. 64, Núm. 5, pp. e18-e21

  4. The response of red deer to oral administration of heat-inactivated Mycobacterium bovis and challenge with a field strain

    Veterinary Microbiology, Vol. 208, pp. 195-202

2016

  1. Evidence of co-infection with Mycobacterium bovis and tick-borne pathogens in a naturally infected sheep flock

    Ticks and Tick-borne Diseases, Vol. 7, Núm. 2, pp. 384-389

  2. Increased lytic efficiency of bovine macrophages trained with killed mycobacteria

    PLoS ONE, Vol. 11, Núm. 11

  3. Oral administration of heat-inactivated Mycobacterium bovis reduces the response of farmed red deer to avian and bovine tuberculin

    Veterinary Immunology and Immunopathology, Vol. 172, pp. 21-25

2015

  1. Comparative Genomics of Field Isolates of Mycobacterium bovis and M. caprae Provides Evidence for Possible Correlates with Bacterial Viability and Virulence

    PLoS Neglected Tropical Diseases, Vol. 9, Núm. 11

  2. Complete genome sequences of field isolates of Mycobacterium bovis and Mycobacterium caprae

    Genome Announcements, Vol. 3, Núm. 3

2014

  1. Assessment of an oral mycobacterium bovis BCG vaccine and an inactivated M. bovis preparation for wild boar in terms of adverse reactions, vaccine strain survival, and uptake by nontarget species

    Clinical and Vaccine Immunology, Vol. 21, Núm. 1, pp. 12-20

  2. Complex links between natural tuberculosis and porcine circovirus type 2 infection in wild boar

    BioMed Research International, Vol. 2014