Publications by the researcher in collaboration with Miren Amaia Mena Petite (33)

2023

  1. Holistic understanding of the response of grapevines to foliar application of seaweed extracts

    Frontiers in Plant Science, Vol. 14

  2. SEAWINES: Use of macroalgae as biostimulants against fungal diseases in grapevines

    BIO Web of Conferences

2021

  1. Soybean Inoculated With One Bradyrhizobium Strain Isolated at Elevated [CO2] Show an Impaired C and N Metabolism When Grown at Ambient [CO2]

    Frontiers in Plant Science, Vol. 12

2020

  1. A physiological approach to study the competition ability of the grassland species Trifolium pratense and Agrostis capillaris

    Journal of Plant Physiology, Vol. 254

2019

  1. Changes in environmental CO 2 concentration can modify Rhizobium-soybean specificity and condition plant fitness and productivity

    Environmental and Experimental Botany, Vol. 162, pp. 133-143

2018

  1. Concentration of phenolic compounds is increased in lettuce grown under high light intensity and elevated CO2

    Plant Physiology and Biochemistry, Vol. 123, pp. 233-241

  2. The interaction between drought and elevated CO2 in water relations in two grassland species is species-specific

    Journal of Plant Physiology, Vol. 220, pp. 193-202

2015

  1. Growth and nutritional quality improvement in two differently pigmented lettuce cultivars grown under elevated CO2 and/or salinity

    Scientia Horticulturae, Vol. 195, pp. 56-66

  2. High nitrate supply reduces growth in maize, from cell to whole plant

    Journal of Plant Physiology, Vol. 173, pp. 120-129

  3. The type of competition modulates the ecophysiological response of grassland species to elevated CO2 and drought

    Plant Biology, Vol. 17, Núm. 2, pp. 298-310

2013

  1. Carbon dioxide enrichment moderates salinity-induced effects on nitrogen acquisition and assimilation and their impact on growth in barley plants

    Environmental and Experimental Botany, Vol. 87, pp. 148-158

2012

  1. Elevated CO2 reduces stomatal and metabolic limitations on photosynthesis caused by salinity in Hordeum vulgare.

    Photosynthesis research, Vol. 111, Núm. 3, pp. 269-283

2011

  1. Elevated CO2 reduces the drought effect on nitrogen metabolism in barley plants during drought and subsequent recovery

    Environmental and Experimental Botany, Vol. 71, Núm. 3, pp. 399-408

  2. High nitrate concentration reduces growth in Zea mays

    SEFV 2011: programa de sesiones y resúmenes de conferencias plenarias e invitadas

2010

  1. Atmospheric CO2 concentration influences the contributions of osmolyte accumulation and cell wall elasticity to salt tolerance in barley cultivars

    Journal of Plant Physiology, Vol. 167, Núm. 1, pp. 15-22

  2. Influence of water stress on photosynthetic characteristics in barley plants under ambient and elevated co2 concentrations

    Biologia Plantarum, Vol. 54, Núm. 2, pp. 285-292

  3. Lipoic acid and redox status in barley plants subjected to salinity and elevated CO2

    Physiologia Plantarum, Vol. 139, Núm. 3, pp. 256-268

2009

  1. The impact of salt stress on the water status of barley plants is partially mitigated by elevated CO2

    Environmental and Experimental Botany, Vol. 66, Núm. 3, pp. 463-470

  2. The oxidative stress caused by salinity in two barley cultivars is mitigated by elevated CO2

    Physiologia Plantarum, Vol. 135, Núm. 1, pp. 29-42

2007

  1. Elevated CO2 alleviates the impact of drought on barley improving water status by lowering stomatal conductance and delaying its effects on photosynthesis

    Environmental and Experimental Botany, Vol. 59, Núm. 3, pp. 252-263