Publicaciones en colaboración con investigadores/as de University of Bordeaux (9)

2024

  1. Effects of Opuntia stricta var. dillenii Extracts Obtained from Prickly Pear and an Industrial By-Product on Maturing Pre-Adipocytes

    Plants, Vol. 13, Núm. 21

  2. Glucuronide metabolites of trans-ε-viniferin decrease triglycerides accumulation in an in vitro model of hepatic steatosis

    Journal of Physiology and Biochemistry, Vol. 80, Núm. 3, pp. 685-696

2023

  1. Beneficial Effects of ε-Viniferin on Obesity and Related Health Alterations

    Nutrients, Vol. 15, Núm. 4

2020

  1. Activity of Pterostilbene Metabolites against Liver Steatosis in Cultured Hepatocytes

    Molecules (Basel, Switzerland), Vol. 25, Núm. 22

  2. Resveratrol metabolites are able to reduce steatosis in cultured hepatocytes

    Pharmaceuticals, Vol. 13, Núm. 10, pp. 1-17

2001

  1. Effects of the whole seed and a protein isolate of faba bean (Vicia faba) on the cholesterol metabolism of hypercholesterolaemic rats

    British Journal of Nutrition, Vol. 85, Núm. 5, pp. 607-614

1998

  1. A diet rich in coconut oil decreases the expression of retinoic acid and triiodothyronine nuclear receptors in rat liver

    Nutrition Research, Vol. 18, Núm. 9, pp. 1595-1604

  2. Expression of retinoic acid, triiodothyronine, and glucocorticoid hormone nuclear receptors is decreased in the liver of rats fed a hypercholesterolemia-inducing diet

    Metabolism: Clinical and Experimental, Vol. 47, Núm. 3, pp. 301-308

  3. Inclusion of a legume in a saturated fat-rich diet affects the cholesterol status but not the expression of triiodothyronine and retinoic acid receptors in rat liver

    Annals of Nutrition and Metabolism, Vol. 42, Núm. 5, pp. 297-303