Publications by the researcher in collaboration with Arrate Lasa Elguezua (28)

2021

  1. Pterostilbene modifies triglyceride metabolism in hepatic steatosis induced by high-fat high-fructose feeding: A comparison with its analog resveratrol

    Food and Function, Vol. 12, Núm. 7, pp. 3266-3279

2018

  1. Lipid metabolism in adipose tissue and liver from diet-induced obese rats: a comparison between Wistar and Sprague-Dawley strains

    Journal of Physiology and Biochemistry, Vol. 74, Núm. 4, pp. 655-666

  2. Preparation and characterization of resveratrol loaded pectin/alginate blend gastro-resistant Microparticles

    Molecules, Vol. 23, Núm. 8

2017

  1. Low Oxygen Consumption is Related to a Hypomethylation and an Increased Secretion of IL-6 in Obese Subjects with Sleep Apnea-Hypopnea Syndrome

    Annals of Nutrition and Metabolism, Vol. 71, Núm. 1-2, pp. 16-25

  2. Phenolic compounds apigenin, hesperidin and kaempferol reduce in vitro lipid accumulation in human adipocytes

    Journal of Translational Medicine, Vol. 15, Núm. 1

  3. Potential miRNA involvement in the anti-adipogenic effect of resveratrol and its metabolites

    PLoS ONE, Vol. 12, Núm. 9

  4. Screening of potential anti-adipogenic effects of phenolic compounds showing different chemical structure in 3T3-L1 preadipocytes

    Food and Function, Vol. 8, Núm. 10, pp. 3576-3586

2016

  1. Erratum to: MicroRNAs involved in the browning process of adipocytes (Journal of Physiology and Biochemistry, 10.1007/s13105-015-0459-z)

    Journal of Physiology and Biochemistry

  2. MicroRNAs involved in the browning process of adipocytes

    Journal of Physiology and Biochemistry, Vol. 72, Núm. 3, pp. 509-521

2015

  1. Doses of quercetin in the range of serum concentrations exert delipidating effects in 3t3-l1 preadipocytes by acting on different stages of adipogenesis, but not in mature adipocytes

    Oxidative Medicine and Cellular Longevity, Vol. 2015

  2. Impact of intermittent hypoxia and exercise on blood pressure and metabolic features from obese subjects suffering sleep apnea-hypopnea syndrome

    Journal of Physiology and Biochemistry, Vol. 71, Núm. 3, pp. 589-599

  3. Potential application of non-flavonoid phenolics in diabetes: Antiinflammatory effects

    Current Medicinal Chemistry, Vol. 22, Núm. 1, pp. 112-131

2014

  1. Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes

    European Journal of Clinical Nutrition, Vol. 68, Núm. 7, pp. 767-772

  2. Pterostilbene, a dimethyl ether derivative of resveratrol, reduces fat accumulation in rats fed an obesogenic diet

    Journal of Agricultural and Food Chemistry, Vol. 62, Núm. 33, pp. 8371-8378

2013

  1. Dietary glycemic index/load and peripheral adipokines and inflammatory markers in elderly subjects at high cardiovascular risk

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 23, Núm. 5, pp. 443-450

  2. Effects of resveratrol on obesity-related inflammation markers in adipose tissue of genetically obese rats

    Nutrition, Vol. 29, Núm. 11-12, pp. 1374-1380

  3. Effects of trans-fatty acids on liver lipid metabolism in mice fed on diets showing different fatty acid composition

    Annals of Nutrition and Metabolism, Vol. 62, Núm. 3, pp. 242-249

  4. Resveratrol Metabolites Modify Adipokine Expression and Secretion in 3T3-L1 Pre-Adipocytes and Mature Adipocytes

    PLoS ONE, Vol. 8, Núm. 5

2012

  1. Delipidating effect of resveratrol metabolites in 3T3-L1 adipocytes

    Molecular Nutrition and Food Research, Vol. 56, Núm. 10, pp. 1559-1568

  2. Resveratrol regulates lipolysis via adipose triglyceride lipase

    Journal of Nutritional Biochemistry, Vol. 23, Núm. 4, pp. 379-384