Publications by the researcher in collaboration with Elizabeth Hijona Muruamendiaraz (12)
2019
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Pterostilbene reduces liver steatosis and modifies hepatic fatty acid profile in obese rats
Nutrients, Vol. 11, Núm. 5
2017
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Pterostilbene-induced changes in gut microbiota composition in relation to obesity
Molecular Nutrition and Food Research, Vol. 61, Núm. 1
2016
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Effects of pterostilbene in brown adipose tissue from obese rats
Journal of Physiology and Biochemistry, Vol. 73, Núm. 3, pp. 457-464
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Limited beneficial effects of piceatannol supplementation on obesity complications in the obese Zucker rat: gut microbiota, metabolic, endocrine, and cardiac aspects
Journal of Physiology and Biochemistry, Vol. 72, Núm. 3, pp. 567-582
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Potential renoprotective effects of piceatannol in ameliorating the early-stage nephropathy associated with obesity in obese Zucker rats
Journal of Physiology and Biochemistry, Vol. 72, Núm. 3, pp. 555-566
2014
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Effects of resveratrol and other polyphenols in hepatic steatosis
World Journal of Gastroenterology, Vol. 20, Núm. 23, pp. 7366-7380
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Novel equation to determine the hepatic triglyceride concentration in humans by MRI: Diagnosis and monitoring of NAFLD in obese patients before and after bariatric surgery
BMC Medicine, Vol. 12, Núm. 1
2013
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Effects of resveratrol on obesity-related inflammation markers in adipose tissue of genetically obese rats
Nutrition, Vol. 29, Núm. 11-12, pp. 1374-1380
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Several statins increase body and liver fat accumulation in a model of metabolic syndrome
Journal of Physiology and Pharmacology, Vol. 64, Núm. 3
2012
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Accurate fat fraction quantification by multiecho gradient-recalled-echo magnetic resonance at 1.5 T in rats with nonalcoholic fatty liver disease
European Journal of Radiology, Vol. 81, Núm. 6, pp. 1122-1127
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Effect of neoadjuvant chemotherapy in hepatic steatosis
Chemotherapy, Vol. 58, Núm. 2, pp. 89-94
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Resveratrol attenuates steatosis in obese Zucker rats by decreasing fatty acid availability and reducing oxidative stress
British Journal of Nutrition, Vol. 107, Núm. 2, pp. 202-210