Kepa
Castro Ortíz de Pinedo
University of Connecticut
Storrs, Estados UnidosUniversity of Connecticut-ko ikertzaileekin lankidetzan egindako argitalpenak (1)
2018
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Formation and characterization of zein-caseinate-pectin complex nanoparticles for encapsulation of eugenol
LWT - Food Science and Technology, Vol. 89, pp. 596-603