Functional characterisation and sensory evaluation of a novel synbiotic okara beverage
- Voss, G.B.
- Monteiro, M.J.P.
- Jauregi, P.
- Valente, L.M.P.
- Pintado, M.E.
Aldizkaria:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Argitalpen urtea: 2021
Alea: 340
Mota: Artikulua