Potential of CO2 laser for food processing: Applications and challenges

  1. Puértolas, E.
  2. Pérez, I.
  3. Murgui, X.
Aldizkaria:
Critical Reviews in Food Science and Nutrition

ISSN: 1549-7852 1040-8398

Argitalpen urtea: 2024

Alea: 64

Zenbakia: 21

Orrialdeak: 7671-7685

Mota: Berrikuspena

DOI: 10.1080/10408398.2023.2188954 GOOGLE SCHOLAR