Influence of phosphate anions on the stability of immobilized enzymes. Effect of enzyme nature, immobilization protocol and inactivation conditions

  1. Kornecki, J.F.
  2. Carballares, D.
  3. Morellon-Sterling, R.
  4. Siar, E.H.
  5. Kashefi, S.
  6. Chafiaa, M.
  7. Arana-Peña, S.
  8. Rios, N.S.
  9. Gonçalves, L.R.B.
  10. Fernandez-Lafuente, R.
Aldizkaria:
Process Biochemistry

ISSN: 1359-5113

Argitalpen urtea: 2020

Alea: 95

Orrialdeak: 288-296

Mota: Artikulua

DOI: 10.1016/J.PROCBIO.2020.02.025 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak